There's nothing like a cup of hot chocolate on a rainy or snowy day. This simple mix is easy to store - just add hot water or milk and enjoy!

 
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DIY Hot Chocolate Mix

Ingredients:

·       1/4 cup powdered sugar

·       1/8 cup cocoa powder

·       1/3 cup Coconut Cloud Coconut Milk Creamer, Original or Vanilla flavor

·       1/8 tsp fine salt

·       1/4 tsp cornstarch

·       Small pinch of cayenne pepper (optional)

Directions:

1.     Combine all ingredients together either by sifting, whisking or pulsing briefly in a food processor. Dry mix can be stored for up to a year.

2.     2 TBS of mix per 6-8 oz mug, just add hot water or milk and stir!