Pumpkin Spice Overnight Oats (Vegan, Gluten-Free)
Out of nut milk? Use Coconut Cloud dried coconut creamer to create coconut milk for your favorite recipes! Here’s one of our favorites, Pumpkin Spice Overnight Oats!
1 cup Trader Joe’s Gluten Free Rolled Oats
1 cup hot water mixed with 4 TBS Coconut Cloud Vanilla Creamer mix
1/2 cup pumpkin purée
1 tsp chia seeds
2 tsp honey
1 tsp vanilla extract
1/2 tsp cinnamon
1/4 tsp nutmeg
1/8 tsp ground cloves
A pinch of salt
Combine the oats, Coconut Cloud coconut milk, pumpkin purée, chia seeds, honey, vanilla, spices, and salt in a large bowl. Stir together until well combined.
Transfer mixture to two 8-ounce mason jars, seal, and refrigerate overnight (or at least 4 hours).
When ready to serve, top with sliced bananas and a drizzle of honey! Enjoy!
** Your overnight oats can stay refrigerated for up to 3 days **